Breakfast Menu

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Fruit Juice

Porridge

Selection of Cereals

Fresh Fruit Salad


Bacon

Haggis

Sausage

Local Black Pudding

Potato Scone

Mushrooms

Tomato

Black Pudding

Baked Beans

Eggs:  Fried, Scrambled or Poached

Vegetarian Sausage

Tea or Coffee

Toast: White or Brown.



Served   7.30 to 9.00